Original Article

Salıva Lysozyme Levels And Antıoxı-Dant Enzyme Actıvıty In Patıents Wıth Fıxed Orthodontıc Applıances
  • Hülya Kılıçoğlu
  • Koray Gümüştaş
  • Figen Gürdöl
Turk J Orthod 2002; 15: 87-91 DOI: 10.13076/1300-3550-15-2-87
Nickel Release and the Viability of Streptococcus mutans Corresponding to Low Risk of Dental Caries in Artificial Saliva Containing Orthodontic Appliances: In Vitro Study
  • Serap Titiz
  • Zalike Keskin Erdoğan
  • Elif Esin Hames Tuna
  • Aynur Aras
Turk J Orthod 2022; 35: 157-165 DOI: 10.5152/TurkJOrthod.2022.21142
A Study on the Effects of Acidic Soft Drinks on Enamel
  • Banu Dinçer
  • Serpil Hazar
  • Aslıhan M. Ertan Erdinç
  • Hüseyin Tezel
  • Özlem Söğüt Ertaş
Turk J Orthod 2005; 18: 225-233 DOI: 10.13076/1300-3550-18-3-225
The Effects Of Soft Drinks On Etched And Bonded Enamel
  • Banu Dinçer
  • Serpil Hazar
  • Hakan Şen
Turk J Orthod 1998; 11: 237-246 DOI: 10.13076/1300-3550-11-3-237

Systematic Review

Changes in the pH and the Flow Rate of Saliva During Orthodontic Treatment with Fixed Orthodontic Appliances: A Systematic Review
  • Reda Jakavičė
  • Alvyda Žarovienė
Turk J Orthod 2023; 36: 199-207 DOI: 10.4274/TurkJOrthod.2022.2022.66 PMID:37782023